Phone: 650-279-8965

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Traditional Holiday Dinner Choices

Let Us Prepare Your Holiday Meal!
Our Turkey comes with Gravy & Cranberry Sauce
HERB RUB ROASTED TURKEY $115 ( ~ 16 Ibs) 2 Turkeys $200
Apricot Yellow Mustard Glaze Spiral Ham $70 (~ 10 lb)

Add Some Sides:

Traditional Homemade Stuffing – $39 (15)
Homemade Mashed Potatoes – $39 (15)
Brussel Sprouts with Shallots & Pecans – $45 (15)
Green Beans with Toasted Almonds & Cranberries – $45 (15)
Corn Bread – $20 (10), $50 (20), $80 (45)
Pumpkin Pie – $20 (10 ), $50 (20), $80 (45)
Pumpkin Spice Cake – $40 (20), $65 (45)

Pick up before 12 noon or a day before Thanksgiving.

Classic Thanksgiving Menu

~sides~
Tarragon Green Beans
cooked with white wine and garlic
Chestnut Stuffing onions, celery, apples, oven-baked white bread croutons
Baked Yams
with raisins,and marshmallows

Mashed Potatoes
Brussels Sprouts
with roasted walnuts
Cranberry-Orange Sauce

~main~
Roast Turkey with Herb Rub
served with gravy

~dessert~
Classic Pumpkin Pie

A Thanksgiving Buffet for Everyone

~appetizer~
Duck Mousse with Port Wine
Flame-Grilled Eggplant Dip
Vegetarian Pate
a multilayered loaf of carrot, cauliflower and spinach

~salad~
Haute Cuisine Special
Pomegranate and Pear Salad
with Boston lettuce, toasted walnuts and blue cheese

~sides~
Green Beans
cooked with sesame seeds and garlic
Porcini, Sausage Stuffing
porcini mushrooms, sausages, celery, oven-baked croutons
Baked Yams and Sweet Potatoes
thin layers of colorful potato combination
Caramelized Brussels Sprouts
Cranberry-Orange Sauce

~main~
Roast Turkey with Herb Rub
served with gravy

~dessert~
Pumpkin Cheesecake

Thanksgiving with Italian Flavors

~appetizer~
Cheese Log
served with nuts, pear and crostini
Stuffed Mushrooms
with pesto and cheese
Assorted Grilled Vegetable Dip
with fresh cilantro and lime tequila dressing

~salad~
Arugula and Avocado Salad
organic baby greens, arugula, tomatoes, cucumbers
topped with avocado and dressed with lemon-thyme vinaigrette

~sides~
Green Beans
with caramelized onions and garlic
Sausage, Apple and Pine Nut Stuffing
sausages, apples, oven-baked white bread croutons
Baked Yams
with dried fruits, toasted almonds and coconut
Baby Potatoes
baked with garlic and butter
Brussels Sprouts
with roasted walnuts
Cranberry-Orange Sauce

~main~
A Crown Roast of Pork
marinated with Italian Herbs and white wine
Roast Turkey with Herb Rub
served with gravy

~dessert~
Classic Pumpkin Pie
Cranberry Jelly with Amaretto Touch
fresh cranberry jelly served in individual glasses

Thanksgiving Haute Cuisine Style

~appetizer~
Baked Brie in Croute
Crab Cakes with Lemon- Dill Sauce
Duck Mousse with Port Wine
Assorted Grilled Vegetable Dip
with fresh cilantro and lime tequila dressing

~soup~
Roasted Butternut Squash Soup

~salad~
Organic Baby Greens with Persimmons
topped with nuts and lemon-thyme vinaigrette

~sides~
Green Beans
with caramelized onions and garlic
Sausage, Apple and Pine Nut Stuffing
sausages, apples, oven-baked white bread croutons
Baked Yams
with dried fruits, toasted almonds and coconut
Brussels Sprouts
with roasted walnuts
Cranberry-Orange Sauce

~main~
Roast Turkey with Herb Rub
served with gravy

~dessert~
Classic Pumpkin Pie
Cranberry Jelly with Amaretto Touch
fresh cranberry jelly served in individual glasses

~drink~
Cranberry, Pomegranate, and Tangerine Punch