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Salads by Haute Cuisine (2022)

Salad Options

  • Baby Greens with Cucumber Round (for plated dinner)
    baby lettuce topped with cherry tomato, bell pepper, toasted walnuts, and cheese
    served with homemade lemon mustard vinaigrette
  • Baby Kale, Arugula, Radicchio with Shaved Parmesan
    dressed with fresh lemon juice & olive oil
  • Mediterranean Green Salad
    baby lettuce topped with tomatoes, cucumbers, bell peppers, olive and red onions
    served with homemade creamy balsamic vinaigrette on the side
  • Garden Green Salad
    crisp iceberg lettuce mixed with sliced cucumbers, shredded carrots, red onions
    red cabbage & cherry tomatoes served with buttermilk ranch dressing on the side
  • Iceberg Lettuce, Blue Cheese, Bacon, Green Scallions
    served with blue cheese dressing on the side
  • Haute Cuisine Special (choose salad & dressing)
    • baby lettuce, grapes, toasted almonds, cranberries, cheese
    • baby lettuce, blueberry, toasted pecan, shaved parmesan cheese
    • baby lettuce, pear OR apple, pomegranate, cranberry, toasted pecan, goat cheese
    • lemon-thyme /creamy strawberry poppyseed/ light balsamic vinaigrette/ creamy balsamic
  • Organic Sonoma Greens and Roasted Red Beets
    toasted almonds, infused cranberries, goat cheese
    served with balsamic vinaigrette on the side
  • Mixed Baby Greens and Butter Lettuce
    accented with caramelized nuts, cherry tomatoes, cranberries
    served with balsamic vinaigrette on the side
  • Roasted Pear (or Apple) and Toasted Pecan Salad
    on a bed of baby greens, cranberries, crumbled blue cheese
    served with a light & tangy vinaigrette on the side
  • Pomegranate, Fresh Pear (Persimmon) & Walnut Salad*
    on a bed of baby greens with goat cheese & toasted walnuts
    served with a light & tangy vinaigrette on the side
  • Caesar Salad with Shaved Parmesan Cheese
    romaine, freshly made croutons served with Caesar dressing and
    add Anchovies* inside or on the side
  • Spinach Salad with Strawberries
    baby spinach, red onions, toasted walnuts, and feta
    served with house-made balsamic vinaigrette or creamy strawberry-poppy dressing on the side
  • Fiesta Salad
    iceberg lettuce, festive tortilla strips, tomatoes, fresh corn, black beans, onions,
    and queso fresco served with lime vinaigrette on the side
  • Butter Lettuce & Grapefruit
    with crumbled blue cheese, toasted walnuts served with french vinaigrette on the side
  • Salad Nicoise
    omaine, tuna, green beans, tomatoes, hard-boiled eggs, potatoes, radishes, lemon wedges served with
    mustard-olive oil dressing on the side
  • French Lentil Salad
    lentils mixed with sautéed carrots, celery, onions, and parsley
    dressed with olive oil, lemon juice, mustard vinaigrette
  • Mandarin Sesame Salad
    napa cabbage with tangerine, oranges, almonds, green onions
    served with sesame vinaigrette on the side
  • Cabbage Coleslaw Salad Russian Style
    with shredded carrots, green onions, apples
    dressed with sunflower oil and lemon juice
  • Thai Cabbage Salad
    with sesame seeds, green apples, green onions served with Asian vinaigrette
  • Mango & Daikon Salad
    daikon, carrots, sliced mangoes, red bell peppers, cilantro, green onions,
    topped with peanuts, dressed with citrus vinaigrette
  • Asian Fusion Salad
    noodles, sprouts, chicken or shrimp or tofu, bell pepper,
    cilantro, green onion, carrot, peanuts
    dressed with Asian vinaigrette
  • Papaya Salad
    papaya, daikon, carrots, cilantro or mint, green onion,
    topped with roasted peanuts dressed with a zesty vinaigrette
  • Pineapple Fusion Salad
    served in pineapple halves
    shredded cabbage, cranberries, raisins, beets, walnuts, and pineapple chunks
  • Greek Salad
    ripe tomatoes, cucumbers, feta cheese, and kalamata olives
    seasoned with oregano, red wine vinegar, and olive oil
  • Georgian Lobio Salad with Walnuts & Pomegranate
    kidney beans, onions, garlic, coriander, cilantro, parsley, dill, basil,
    and tarragon dressed with olive oil and sherry vinegar
  • Tabbouleh
    bulgur, scallion, tomato, parsley, mint, lemon juice, olive oil
  • Moroccan Couscous Salad with Orange Cilantro Dressing
    baby greens, dates, oranges, couscous, cilantro, pistachios
    served with orange-cilantro dressing on the side
  • Quinoa Salad
    white quinoa, tomatoes, cucumbers, onions, cilantro, and avocado
    dressed with lemon juice & olive oil
  • Quinoa, Kale & Dry Fruit Salad
    white quinoa, bell peppers, cranberries, raisins, dry apricots, orange chunks, onions, and parsley dressed with lemon juice & olive oil
  • Traditional Israeli Salad
    a finely diced tomatoes, onions, cucumbers, parsley
    dressed with lemon juice & olive oil
  • Israeli Couscous Salad
    israeli couscous, tomatoes, green onions, cucumbers, and mint
    dressed with citrus vinaigrette
  • Cranberry Citrus Couscous or Quinoa Salad
    with red bell peppers, onions, parsley, orange chunks & orange zest
  • Insalata Caprese
    ripe tomatoes layered with fresh mozzarella, and fresh basil
    drizzled with olive oil & balsamic glaze
  • Thai Noodle Salad
    (can be served in Individual pagoda boxes – great for cocktail parties)

    rice noodles, sprouts, bell peppers, green onions, peanuts
    add chicken*, shrimp*, tofu*
  • Gourmet Pasta Salad
    choice of pasta, artichokes, sun-dried tomatoes, bell peppers, and Italian olives
    dressed with basil aioli
  • Pasta Salad with Goat Cheese & Arugula
    choice of pasta, cherry tomatoes, roasted red peppers, red onions
  • Smoked Salmon Pasta Salad
  • Salmon Caesar*
    ginger-soy salmon over romaine hearts with a wasabi cream dressing
  • Smoked Duck Salad with Raspberries & Endive
    smoked duck strips, mango strips, pears, bell peppers, green onions, toasted almonds
    presented on organic baby greens with lemon- thyme vinaigrette
  • Chicken Chardonnay Salad topped with Almonds & Grapes
    roasted chicken, celery, and red onions dressed with a touch of mustard & mayo
  • Crab Martini Salad
    roasted chicken, celery, and red onions dressed with a touch of mustard & mayo
  • Other Salad Selections
    potato vinaigrette salad, picnic potato salad, sour cream & dill potato salad, classic macaroni salad, pasta & vegetable vinaigrette salad, garlic Asian noodle salad, coleslaw

Salad Bar

Breads:

  • Assorted Dinner Rolls
  • Baby Greens, Spinach, Crisp Iceberg Lettuce
    Toppings: toasted almonds, walnuts, cranberries,
    sliced red onions, cucumbers, garbanzo beans, sliced hard-boiled eggs, beets, croutons, tomatoes, black olives, tofu
    roasted bell pepper, fresh bell pepper, roasted chicken

    Assorted Dressing: lemon-thyme vinaigrette, ranch dressing, balsamic, creamy strawberry-poppy seed dressing

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