Author Archives: Louise Savoie

image

Qualities of a Top-Notch Caterer

Without food and beverages, no gathering, party, or celebration would be complete. The caliber of the food supplied is frequently used to gauge how well the party went. The caterers have a big impact on whether a party is a success or not. As a...

Read More ›
image

Things You Need to Know in Planning Corporate Events

Corporate events are important to businesses because they provide employees with the chance to try out new ideas. They may also be entertaining and educational at the same time, fostering teamwork and boosting staff morale. When organizing a...

Read More ›
image

The Different Classifications of Menu in Food Service

The menu plays a significant role in food service operations as it's considered its "driver". This just means that all aspects of a food service operation are influenced by the menu and emphasizes the idea that the menu is a kind of managerial tool...

Read More ›
image

Factors That Have Helped Our Catering Business Thrive

Special events, weddings, and corporate events are among the most important occasions we experience in our lives. And one of the staples in these events is food. Delectable foods will make any event extra special. This is why caterers should put...

Read More ›
image

Questions You Need to Ask Your Caterer

When envisioning and hosting an event, one has to look into the finer details of the event like the placement of decorations, table setup, lights, refills, and more. Food, for instance, is a staple at every event. At some point, the dishes become...

Read More ›
image

The Keys to Organizing a Corporate Event

Companies organize events for a myriad of reasons: to strengthen inter-and intra-relationships, discuss future plans, or celebrate success. For these events to attain their goals, companies must plan their events months or even a year ahead....

Read More ›