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MENU PACKAGES
- Cocktail Party Package 1
- Cocktail Party Package 2
- Cocktail Party Package 3
- Cocktail Party Package 4
- Grand Cocktail Party Menu
- Budget Cocktail Party Menu
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MENU OPTIONS
- Displayed Hors D’oeuvres
- Passed/Placed Hors D’oeuvres
COCKTAIL PARTY PACKAGE 1
Hors D’oeuvres
Selection of Domestic & Assorted Cheeses
served with grapes, dried fruit, assorted nuts, fresh baguette and crackers
Chicken Salad Bites on Endive Leaves
with grapes and chardonnay dressing
Tuna Tartare on Cucumber Wheels
wasabi sauce, sesame seeds
Assorted Fresh Vegetable Crudité Platter with Blue Cheese Dip
Brie en Croûte with Sun-Dried Tomatoes, Olives & Rosemary
Mini Beef Wellingtons
beef tenderloin with mushroom duxelle in puff pastry
Bacon Wrapped Baby Potatoes
Italian Style Meatball Bites with Marinara Sauce
presented with toothpicks for easy handling
Dessert
Assorted Mini Dessert Bites
cream puffs, lemon bars, brownies
Service, tableware, and other rentals are not included.
COCKTAIL PARTY PACKAGE 2
Hors D’oeuvres
Selection of Domestic & Imported Cheeses
served with grapes, dried fruit, assorted nuts, fresh baguette and crackers
Bell Pepper Boats
with basil sauce, topped with goat cheese, pine nuts, balsamic glaze
Caprese Skewers with Cherry Tomatoes & Mozzarella
drizzled with balsamic glaze
Ceviche with Mango in Martini Glass
white fish, shrimp, cilantro, onion, mango with crispy tortilla shells
Assorted Puff Pastries
with cheese, potato, spinach & cheese
Artichoke-Jalapeno-Parmesan Dip
served with fresh baguette
Stuffed Mushrooms with Creamy Truffle Risotto
Herb Rubbed Chicken Skewers with Sweet Chili Sauce
Grilled Seasonal Vegetable Platter with Fresh Herb Sauce
zucchini, bell peppers, mushrooms, onions …
Dessert
Assorted Dessert Bites
cream puffs, lemon bars, brownies
Seasonal Assorted Fruit & Berry Display
Service, tableware, and other rentals are not included.
COCKTAIL PARTY PACKAGE 3
Hors D’oeuvres
Charcuterie Board
A selection of cured meats, sausages, domestic and imported cheeses,
assorted fresh and dried fruit, nuts, apricot preserves, Dijon mustard, olives,
baguette, assorted gourmet crackers
Selection of Domestic and Imported Cheeses
served with grapes, dried fruit, assorted nuts, fresh baguette, artisan bread & crackers
Grilled Eggplant Bites with Basil or Cilantro Sauce
sprinkled with pomegranate seeds
Antipasti Platter
marinated artichoke hearts, olives, mushroom, roasted bell pepper, onion
or
Seasonal Assorted Grilled Vegetable Display with Truffle Glaze
Seared Ahi Tuna Bites
on cucumber wheels with wasabi sauce
Stuffed Endive Leaves
with smoked trout or salmon, bell peppers, mango, scallions
drizzled with orange aioli
Assorted Puff Pastries
cheese | potato (vegan) | cheese & spinach
Caramelized Wild Mushroom Tartlettes
puff pastry, caramelized onions, wild mushrooms, cheese
Chicken Satay Skewers with Thai Peanut Sauce
Grilled Lamb Skewers
served with mango chutney
Dessert
Assorted Dessert Bites
cream puffs, lemon bars, brownies
Seasonal Assorted Fruit & NBerry Display
Service, tableware, and other rentals are not included.
COCKTAIL PARTY PACKAGE 4
Hors D’oeuvres
Dates Stuffed with Gorgonzola & Walnuts
Baked Baby Potato
topped with bacon, chives, cream & cheese
Antipasti Platter
marinated artichoke hearts, olives, mushroom, roasted bell pepper, onion
or
Grilled Seasonal Vegetable Display with Truffle Glaze
Thai Noodle Salad
(can be served in individual pagoda boxes – great for cocktail parties)
rice noodles, sprouts, bell peppers, green onions, peanuts
chicken, shrimp, tofu (choose one)
Blue Cheese Steak Crostini
drizzled with balsamic reduction & topped with microgreens
Tuna Poke
spicy ahi tuna, cucumber, mango, chives
Roasted Salmon Skewers
with lemon-caper sauce
Assorted Puff Pastries
with cheese, potato, cheese & spinach
Mushroom Tart
mushroom mélange in creamy sauce in handmade tart
Herb Rubbed Lamb Chops with Mango Chutney
Coconut Chicken with Sweet Chili Sauce
Dessert
Assorted Dessert Bites
cream puffs, lemon bars, brownies
Seasonal Assorted Fruit & Berry Display
Chocolate Fountain (+$15/pp)
presented with madeleines, pretzels, marshmallows, cream puffs
bananas, strawberries, apples, oranges
Service, tableware, and other rentals are not included.
Grand Cocktail Party Menu
DRINKS
Alcohol & Beverages provided by client
Champagne, white wine, red wine
Served by HC bartender
DISPLAYED HORS D’OEUVRES
Charcuterie Board
A selection of cured meats, sausages, domestic and imported cheeses,
assorted fresh and dried fruit, nuts, apricot preserves, Dijon mustard, olives,
fresh baguette, assorted gourmet crackers and artisan breads
Seafood Spectacular
mini crab cakes with roasted red pepper aioli
shrimp cocktail with cocktail sauce
sliced sesame seared ahi tuna with wasabi aioli
grilled chili-garlic shrimp skewers with pineapple-avocado relish
Herb Rubbed Rib Roast Carving Station
au jus reduction, horseradish cream, spicy herb sauce
Seasonal Assorted Grilled Vegetable Display
shaved fennel, asparagus, red and yellow peppers, mushrooms, zucchini, onions, served with truffle glaze
Mashed Potato Bar
presented in martini glasses
creamy mashed potatoes with steamed broccoli, scallions, sour cream, butter, gravy
PASSED HORS D’OEUVRES
Caprese Skewers with Cherry Tomatoes, Mozzarella & Balsamic Glaze
Belgian Endive Bites
pears with blue cheese, toasted pecans and dried cranberries
HC Signature Artichoke-Eggplant Caponata Crostini
Grilled Thai Chicken Satay Skewers with Peanut Sauce
Herb Rubbed Lamb Chops with Mango Chutney
Tuna Poke with Avocado & Mango
ginger, onion, sesame seeds in mini cocktail cups
DESSERT
Assorted Fruit Platter
Assorted Petit Fours
Chocolate Covered Strawberries
Budget Cocktail Party Menu
Appetizers
choose 4
Selection of Domestic & Imported Cheeses
served with grapes, dried fruit, assorted nuts, fresh baguette and crackers
Assorted Seasonal Vegetable Crudité Platter with Ranch Dip
Franks ‘N Blankets
all beef franks wrapped with puff pastry
Smoked Candied Bacon Jam Tart
hardwood smoked bacon, balsamic vinegar, port wine, brown sugar, onion
Italian Style Meatball Bites with Marinara
presented with toothpicks for easy handling
Mini Assorted Puff Pastries
cheese & spinach | feta cheese | potato
Hummus with Olive Oil & Parsley
served with pita chips
Tomato Bruschetta with Balsamic Glaze
tomatoes with fresh basil, garlic dressed with aged balsamic
Watermelon Bites with Feta & Basil
balsamic glaze
Miniature Quiches
spinach | sautéed mushrooms | cheese | bacon & cheese
Dessert
Mini Assorted Dessert Bites
lemon bars and brownies
Service, tableware, and other rentals are not included.
Displayed Hors D’oeuvres
It is quite common to combine elements from various displays to create your own original display of food.
Prices for these selections vary depending on the number of guests, and seasonal availability.
VEGETARIAN
Gourmet Cheese Board
Domestic and imported cheeses, fresh and dried fruit, nuts,
apricot preserves, crackers & fresh breads
Baked Brie en Croute – Sweet or Savory
puff pastry stuffed with your choice of
mango-apricot chutney, assorted dry fruit | olives, sun-dried tomatoes with rosemary
brandied mushrooms and onions
Open Face Baked Brie with Black Truffles
served with fresh fruit, artisan breads and assorted crackers
Antipasti Platter (vegan)
marinated artichoke hearts, olives, mushroom, roasted bell pepper, onion
Mediterranean Display (vegan)
hummus, babaganoush and muhamarra with pita
Caprese Platter
ripe tomatoes layered with fresh mozzarella and basil, drizzled with balsamic glaze and olive oil
Crostini Trio (vegan)
bruschetta, olive tapenade, romesco
Mexi-Trio with Chips (vegan)
fresh roasted corn salsa, mexican jalapeno cheese dip, and guacamole served with tortilla chips
Southwestern Chip and Dip Display
seven-layer dip, chile con queso, guacamole, Mexican cottage cheese dip and salsa fresca
Warm Artichoke & Jalapeno Dip
served with French baguette (may require reheating)
Vegetable Crudité with Trio of Dips (vegan)
cucumber, cherry tomato, bell pepper, broccoli, carrot with blue cheese, hummus and ranch dips
or choose 3 vegan dips:
hummus, babaganoush, muhamarra, romesco, red salsa, roasted corn salsa, mango salsa,
cowboy caviar, pico de gallo, guacamole, white bean dip
Seasonal Assorted Grilled Vegetable Display (vegan)
shaved fennel, asparagus, red and yellow peppers, mushrooms, zucchini, onions
served with balsamic or truffle glaze
Eggplant Delight
roasted eggplant with roasted garlic, sun-dried tomatoes, goat cheese, basil, toasted pine nuts
Roasted Eggplant Bites with Pomegranate (vegan)
served with fresh herb sauce
Dips, Spreads and Breads
choice of smoked whitefish paté, warm artichoke-jalapeno dip, roasted pecan-gorgonzola paté
or muhammara (roasted pepper walnut dip) served with artisan breads and gourmet crackers
MEAT
Charcuterie Board
A selection of cured meats, sausages, domestic and imported cheeses,
assorted fresh and dried fruit, nuts, apricot preserves, Dijon mustard, olives,
fresh baguette, assorted gourmet crackers
Cured Meat Charcuterie Board
duck paté, cured meats and sausages
Dijon mustard, spicy pepper and fresh herb sauces, cornichons & assorted olives
Assorted Paté Display
served with whole grain mustard, cornichons, artisan breads and assorted crackers
Deluxe Antipasto Platter
mozzarella, tomato-basil relish, roasted garlic cloves, country olive blend, assorted Italian meats, marinated and
marinated and roasted vegetables, pepperoncini, breadsticks and baguette
FISH
Vodka & Citrus Salmon Gravlax
served with bread, crackers, capers, assorted mustard, dill sauce, red onions
Roasted Sturgeon/Salmon Display
whole fish served with lemon-dill sauce, lemons, olives, capers, quail eggs topped with caviar
Gourmet Sushi Platter
served with pickled ginger, soy sauce, and wasabi
Hot Crab Dip or Rich Seafood Fondue
served with French baguette (may require reheating)
Atlantic Smoked Salmon Display
sliced smoked salmon, shaved bermuda onions, egg mimosa, Spanish capers, thin lemon slices, and fresh dill
served with whipped cream cheese, miniature bagels and artisan breads
Seafood Spectacular ($TBD)
mini crab cakes with roasted red pepper aioli
shrimp cocktail with cocktail sauce
sliced sesame seared ahi tuna with wasabi aioli
grilled chili-garlic shrimp skewers with pineapple-avocado relish
STATIONS
Loaded Mashed Potato Bar
presented in martini glasses
creamy mashed potatoes with your choice of toppings (choose 6):
caramelized onions, sauteed mushrooms, steamed broccoli, scallions, diced tomatoes, roasted garlic,
parmesan, sharp cheddar, gorgonzola, pepper jack cheese,
applewood smoked bacon, crumbled sausage, beef chili, chopped ham,
alfredo sauce, artichoke ragout, olive tapenade, sour cream, butter, salsa, hot sauce, gravy
Taco Station
pollo asado, carne asada, ground carne asada, fish
corn & flour tortillas, Mexican rice, shredded lettuce, cheese, beans, pico de gallo, jalapenos,
cilantro, lime wedges, guacamole, sour cream, red salsa and tortilla chips
Fajita Station
grilled chicken, beef, shrimp, flour tortillas, sauteed onions, red & green bell peppers,
Mexican rice and refried beans, shredded lettuce, cheese, pico de gallo, jalapenos, cilantro,
lime & lemon wedges, guacamole, sour cream, red salsa and tortilla chips
Pasta Station
spaghetti, penne pasta and tortellini, alfredo & marinara sauces, pesto
choose 6 toppings:
meatballs, roasted red peppers, chopped fresh and sun dried tomatoes, roasted garlic, black olives,
artichoke ragout, sautéed mushrooms, grilled vegetables, sauteed peas, grated parmesan cheese, gorgonzola
Macaroni & Cheese Station
green onions, bell peppers, salsa, olives, grated cheese, marinara sauce, chili flakes, hot sauce
Risotto Bar
presented in martini glasses
Italian arborio rice simmered with aromatic spices
choose 5 toppings:
Applewood smoked bacon, grilled mushrooms, sauteed onions, artichoke ragout, olives
grilled shrimp, chopped tomato, roasted garlic, sun dried tomatoes, Parmesan, scallions, sautéed peas
Herb Rubbed Rib Roast Carving Station
au jus reduction, horseradish cream, spicy herb sauce
Passed/Placed Hors D’oeuvres
VEGETARIAN
Dates Stuffed with Goat Cheese or Gorgonzola and Walnuts
Warm Dates with Shaved Parmesan
warm dates sautéed in butter and stuffed with shaved parmesan
Belgian Endive Bites
(choose one topping)
apple or pear with blue cheese, toasted pecans and dried cranberries | goat cheese and walnuts
Grilled Vegetable Skewers
zucchini, yellow squash, bell pepper, mushroom, onion, Thai peanut sauce
Roasted Red Peppers and Artichokes
baked in a crisp basket
Mini Roasted Bell Pepper Boats
basil sauce, goat cheese, and pine nuts
Assorted Puff Pastry Bites
cheese | potato | cheese & spinach
Spanakopita
puff pastry stuffed with cheese & spinach
Crostini Olivada
tomatoes, olive tapenade
Tomato Bruschetta with Balsamic Glaze
Caprese Skewers with Cherry Tomatoes & Mozzarella
balsamic glaze or fresh pesto
HC Signature Artichoke-Eggplant Caponata Tarts
Watermelon Bites with Feta, Basil and Balsamic Glaze
Beet Napoleons with Goat Cheese & Thyme
Soup Shots (choose one)
HC Secret Recipe Gazpacho Shots (cold) | Avocado Yogurt Soup (cold)
Creamy Mushroom Soup | Butternut Squash Soup | Tomato Bisque
Sesame Seed Crusted Tofu Bites
hoisin sauce, scallions
Tofu Bites
pesto or marinara sauce or vegan pesto
Vegetable Spring Rolls
sweet chili and Asian dipping sauces
Miniature Cheese Pizzas
Mushroom Tartlets
Stuffed Mushroom Caps (choose one)
sun-dried tomatoes, artichokes, cheese, and herbs | sauteed mushrooms & onions, herbs, cheese
creamy truffle risotto
Miniature Quiches
classic French (bacon and cheese) | spinach | sautéed mushrooms | cheese
Miniature Corn and Green Chili Cakes
Warm Sweet Potato Bites with Melted Brie & Pistachios
FISH/SEAFOOD
Baked Baby Potato Cups
smoked salmon, sour cream, capers & fresh dill
Belgian Endive Bites
(choose one topping)
curried shrimp | crabmeat-apple salad | smoked trout & mango salsa
Seafood Ceviche
shrimp, fish, bell peppers, jalapeno, mango, cilantro, onion, chips
Mini Potato Pancakes
smoked salmon, crème fraiche, capers, lemon zest
Miniature Bouchée Cups with Smoked Salmon Mousse
garnished with fresh dill
Mini Blini topped with Red Caviar
crème fraîche & chives
Tiger Prawns with Wasabi Aioli
served with seaweed salad in mini cocktail cups
Seared Tiger Prawns with Sweet Chili Sauce
Roasted Shrimp Skewers with Grape Tomatoes
marinated with fresh herbs, garlic and lemon zest
Roasted Salmon Skewers
with lemon-caper sauce
Chilled Grilled Shrimp with Mango Salsa
presented in individual cups for easy handling
Crab Quesadillas with Salsa Fresca
Crab Cakes with Chipotle Chili Aioli
Hot Crab & Artichoke Dip
Creamy Warm Crab Bites
fresh crab meat baked with scallions in mini tarts
Crabmeat Bites on cucumber rounds
red onions, capers, bell peppers, lemon zest
Ahi Tuna (or Salmon) Tartare with Ginger, Sesame Seeds & Scallions
on cucumber rounds with light wasabi-sesame oil sauce
Tuna or Salmon Poke with Cucumber & Mango
ginger, onion, sesame seeds in mini cocktail cups
Seared Ahi Tuna Bites with Sesame Crust
cucumber wheels or wonton chips with wasabi soy aioli
Roasted Eel glazed with Asian Sauce
Seared Pistachio-Crusted Sea Scallops
wasabi sauce dusted with chopped pistachios
MEAT
Belgian Endive Bites
smoked duck, roasted pear, bell pepper, green onion, orange aioli
or
Chicken Salad Bites on Endive Leaves
grapes, toasted almonds, orange zest aioli
Baked Baby Potato Cups
cheddar cheese, bacon, chives & sour cream
Meatball Bites with Marinara or Pesto Sauce
presented with mini picks for easy handling
Melon Bites wrapped with Prosciutto
accented with fresh basil
Warm Crispy Bacon Wraps (choose one)
prunes, baby potato, chicken | dates stuffed with gorgonzola
Mini Beef Wellingtons
beef tenderloin with puff pastry and mushroom duxelle
Herb Rubbed Lamb Chops with Mango Chutney
Blue Cheese Steak Crostini
balsamic reduction & topped with microgreens
Tri-Tip Sliders
provolone & roasted onions
Asian Grilled Beef Skewers
marinated with soy sauce, ginger & scallions,
served with toasted sesame seeds and Thai peanut sauce
Grilled Beef, Chicken, Lamb, Pork Skewers (choose one)
fresh Italian herb sauce or mango chutney
Teriyaki Chicken Skewers
Grilled Thai Chicken Satay Skewers with Peanut Sauce
Fajita Chicken Quesadillas
mild green chilies, three-cheese blend, salsa fresca
Chicken Waffle Bites
drizzled with maple syrup
Coconut Crusted Chicken with Sweet Chili Sauce
Miniature Duck Blini
small pancakes with smoked duck, hoisin sauce and scallions
Beef Empanadas
ground beef, cheddar cheese, jalapenos and Latin spices wrapped in a corn masa pastry
Chicken Empanadas
simmered ground chicken with onion, tomatoes, roasted poblano peppers and chimichurri wrapped in a crispy empanada dough